Moonlit Plague
Ingredients
- 2⁄3 oz Bols Blue Curaçao
- 1 oz Havana Club Añejo 7 Años Cuban Rum
- 1⁄3 oz Giffard Crème de Violette liqueur
- 1⁄2 oz POM Wonderful Pomegranate Juice
- 1⁄3 oz Lime juice
- 1⁄3 oz Egg white
- 1⁄4 oz Rosemary sugar syrup
Method
Glassware:
Serve in a Wine glass
