Mijn Cherry Amour
Ingredients
- 1 1⁄2 oz Tanqueray No. Ten
- 3⁄4 oz Heering Cherry Liqueur
- 1⁄2 oz Lemon juice
- 1⁄4 oz Orange juice
- 1⁄4 oz Giffard Sugar Cane Syrup
- 0.01 oz Orange Bitters by Angostura
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass
