Pisco Munnar Sour
Ingredients
- 2 oz BarSol Mosto Verde Italia Pisco
- 2⁄3 oz Lime juice
- 1 1⁄3 oz Green tea
- 1⁄2 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 1 oz Giffard Sugar Cane Syrup
- 2 drop Amargo Chuncho bitters
Method
Glassware:
Serve in an Old-fashioned glass
