Under a cherry blossom tree
Ingredients
- 1 1⁄3 oz Hayman's Old Tom Gin
- 1 1⁄3 oz Lemon juice
- 1⁄3 oz Kwai Feh lychee liqueur
- 1⁄3 oz Joseph Cartron Double Crème de Cassis de Bourgogne
- 2⁄3 oz Sugar syrup 'rich'
- 1 Splash Green jasmine tea
Method
Glassware:
Serve in a Collins glass
