Suzetta
Ingredients
- 1 oz Plantation 3 Stars rum
- 1⁄2 oz Suze gentian liqueur
- 1⁄2 oz Cointreau triple sec liqueur
- 3⁄4 oz Lemon juice
- 1 oz Demerara/Muscovado/brown sugar syrup
- Float Angostura Aromatic Bitters
Method
Glassware:
Serve in an Absinthe glass or old-fashioned glass
