99 Problems, but a cocktail ain't 1

99 Problems, but a cocktail ain't 1

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Ingredients

  • 4 ring Red chili pepper (jalapeño/fresno chili 10,000 SHU) deseeded
  • 1 oz San Matías Legado Reposado tequila
  • 1 oz Del Maguey Vida Clásico Mezcal
  • 2⁄3 oz Lemon juice
  • 1⁄3 oz Earl Grey infused triple sec
  • 1⁄2 oz Monin Pineapple Syrup

Method

Glassware:

Serve in a Coupe glass