Ensagrentado
Ingredients
- 1⁄2 oz Passoã passion fruit liqueur
- 1 oz Patrón Silver blanco tequila
- 1 oz Del Maguey Vida Clásico Mezcal
- 1 oz Lime juice
- 2⁄3 oz Jasmine sugar syrup
- Top up with Fever-Tree Italian Blood Orange Soda
Method
Glassware:
Serve in a Highball (max 10oz/300ml)
