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Recipe Details
Darkpact
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Ingredients
1 1⁄2 oz
Bulleit Bourbon
1⁄2 oz
Ramazzotti Amaro
1⁄2 oz
Zucca Rabarbaro
1⁄2 oz
Dark crème de cacao liqueur
3⁄4 oz
Lemon juice
1 barspoon
Sugar syrup 'rich'
Method
Glassware:
Serve in a Coupe glass
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