Kaiteur Swizzle
Ingredients
- 2 oz Pusser's Navy Rum
- 3⁄4 oz Lime juice
- 3⁄4 oz Difford's Falernum liqueur
- 1⁄4 oz Bulleit Bourbon
- 1⁄4 oz Disaronno amaretto
- 4 dash Angostura Aromatic Bitters
Method
Glassware:
Serve in a Collins glass
Serve in a Collins glass
