Andean Bell
Ingredients
- 1 1⁄2 oz BarSol Mosto Verde Italia Pisco
- 1⁄2 oz Aperol Aperitivo
- 3⁄4 oz Blossoms Passionfruit Syrup
- 3⁄4 oz Lime juice
- 2 dash Bob's Grapefruit Bitters
- 1 swath Grapefruit peel/zest
Method
Glassware:
Serve in a Nick & Nora glass
Serve in a Nick & Nora glass
