
Bonaparte's Buggy
Ingredients
- 3⁄4 oz Mandarine Napoleon liqueur
- 1 1⁄2 oz Rémy Martin V.S.O.P. cognac
- 1 oz Lemon juice
- 3⁄4 oz Jasmine sugar syrup
- 1 dash Bob's Cardamom bitters
- 1 drop La Fée Parisienne absinthe
Method
Glassware:
Serve in a Rocks glass

Serve in a Rocks glass