Smashy smashy
Ingredients
- 8 whole Blackberries
- 4 whole Raspberries
- 2 oz Dewar's 12 Year Old Scotch whisky
- 2⁄3 oz Grand Marnier liqueur
- 1 dash Peychaud's Aromatic Bitters
- 1 1⁄2 barspoon Demerara / dark Muscovado / brown sugar
Method
Glassware:
Serve in an Old-fashioned glass
