The Fig Is Up
Ingredients
- 2 oz Appleton Estate 8 Reserve rum
- 1⁄2 oz Lime juice
- 1⁄2 oz Liber & Co. Caramelized Fig Syrup
- 1⁄4 oz Difford's Falernum liqueur
- 1⁄4 oz St. Elizabeth Allspice Dram liqueur
- 2 dash Fee Brothers Black Walnut bitters
Method
Glassware:
Serve in a Rocks glass
