Recipe Details

Gin Basil Sours

Gin Basil Sours

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Ingredients

  • 2 oz Tanqueray London Dry Gin
  • 8 leaf Basil leaves
  • 1 2⁄3 oz Lemon juice
  • 5⁄6 oz Agave syrup
  • 2⁄3 oz Egg white

Method

Glassware:

Serve in a Coupe glass

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