Harlem Blues

Harlem Blues

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Ingredients

  • 2 oz Tanqueray London Dry Gin
  • 1⁄4 oz Luxardo Maraschino liqueur
  • 2 dash Bob's Lavender Bitters
  • 3⁄4 oz Pineapple juice
  • 3⁄4 oz Blueberry syrup

Method

Glassware:

Serve in a Nick & Nora glass