Mulled Diablo
Ingredients
- 1 1⁄2 oz Patrón Silver blanco tequila
- 3⁄4 oz Lime juice
- 2 dash Plum & Rootbeer Bitters
- Top up with Fever-Tree Premium Ginger Beer
- 3⁄4 oz Mulled/spiced wine syrup
Method
Glassware:
Serve in a Collins glass
Serve in a Collins glass
