Botanist

Botanist

Not rated yet

Ingredients

  • 1 oz Tanqueray London Dry Gin
  • 0.42 oz Lemon juice
  • 1⁄4 oz St-Germain elderflower liqueur
  • 1⁄4 oz Campari Bitter liqueur
  • 1⁄4 oz Rosemary sugar syrup

Method

Glassware:

Serve in an Old-fashioned glass