China China and Rum

China China and Rum

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Ingredients

  • 2 oz Dark/black/blackstrap rum
  • 1⁄2 oz Bigallet China China Amer
  • 1⁄2 oz Sugar syrup 'simple'
  • 2 dash Angostura Aromatic Bitters
  • 1 dash Orange Bitters by Angostura

Method

Glassware:

Serve in a Rocks glass