Recipe Details

Champs-Élysées (DJS)

Champs-Élysées (DJS)

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Ingredients

  • 2 oz Cognac
  • 1⁄2 oz Green Chartreuse
  • 1 dash Angostura Aromatic Bitters
  • 1⁄2 oz Lemon juice
  • 1⁄4 oz Sugar syrup 'simple'

Method

Glassware:

Serve in a Coupe glass

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