Recipe Details

Lancelot Du Lac

Lancelot Du Lac

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Ingredients

  • 1 1⁄3 oz Rhum Clément Blanc
  • 2⁄3 oz La Fée Parisienne absinthe
  • 1⁄2 oz Monin Almond (Orgeat) Syrup
  • 1 2⁄3 oz Orange juice
  • 1 2⁄3 oz Pineapple juice

Method

Glassware:

Serve in a Collins glass

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