Mollymock
Ingredients
- 1 2⁄3 oz Dark/black/blackstrap rum
- 1⁄2 oz Bénédictine D.O.M. liqueur
- 1⁄6 oz Amaro Montenegro
- 5⁄6 oz Lime juice
- 1⁄4 oz Sugar syrup 'rich'
- 4 drop Difford's Daiquiri Bitters optional
Method
Glass:
Photographed in an UB Retro Coupe 1910
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of orange zest twist.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- EXPRESS orange zest twist over the cocktail and use as garnish.
Nutrition:
One serving of Mollymock contains 205 calories
Allergens:
Recipe contains the following allergens:
Review:
Generously flavoured, bittersweet, sweet 'n' sour and Daiquiri-like.
