North Garden
Ingredients
- 1 1⁄2 oz Avallen Calvados
- 3⁄4 oz Bulleit Bourbon
- 1 barspoon Demerara/Muscovado/brown sugar syrup
- 1 dash Angostura Aromatic Bitters
- 1⁄4 oz Caisteal Chamuis peated scotch whisky
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass
