Gibson Dry Martini
Ingredients
- 2 1⁄12 oz Tanqueray London Dry Gin
- 0.42 oz Dolin Dry vermouth
Method
How to make:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pair of skewered pickled cocktail onions.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
