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Recipe Details
El Chapo
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Ingredients
1 oz
José Cuervo Tradicional Reposado
2⁄3 oz
Campari Bitter liqueur
2⁄3 oz
Cynar artichoke amaro
1⁄2 oz
Lemon juice
2 slice
Orange
Method
Glassware:
Serve in a Coupe glass
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