Silver Bay
Ingredients
- 1 1⁄4 oz Jura Origin 10 Year Old
- 1⁄6 oz Lemon juice
- 1⁄3 oz Giffard Creme de Chataigne
- 1⁄3 oz Honey syrup
- 1 dash Whiskey barrel-aged bitters
- 3 oz Boiling water
Method
Glassware:
Serve in a Toddy glass
Method:
POUR first 5 ingredients into a pre-warmed glass, the TOP with boiling water.
Nutrition:
One serving of Silver Bay contains 138 calories
History:
Adapted from a recipe created in late 2022 by Bobby Hiddleston at Swift bar in London, England. Originally based on Talisker 10 single malt Scotch whisky.
Review:
Delicately smoky whisky and chestnut liqueur infuse this tasty hot toddy.
