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Recipe Details
Picante De La Verde.
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Ingredients
1 oz
Tanqueray No. Ten
1⁄2 oz
Ancho Reyes Verde chili liqueur
1⁄6 oz
Ricard Pastis
2⁄3 oz
Lime juice
1⁄3 oz
Basil sugar syrup
Method
Glassware:
Serve in an Old-fashioned glass
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