Chocolate Cherry Manhattan
Ingredients
- 2 oz Bulleit Bourbon
- 1⁄2 oz Heering Cherry Liqueur
- 1⁄2 oz Dark crème de cacao liqueur
- 1 barspoon Monin Almond (Orgeat) Syrup
- 2 dash Angostura Cocoa Bitters
Method
Glassware:
Serve in a Copa glass
Serve in a Copa glass
