Recipe Details

KTBG

KTBG

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Ingredients

  • 3⁄4 oz Cognac
  • 3⁄4 oz Hayman's Sloe Gin
  • 3⁄4 oz Lemon juice
  • 3⁄4 oz Sugar syrup 'rich'
  • 1⁄6 oz 3 dashes Fee Brothers Fee Foam cocktail foamer

Method

Glassware:

Serve in a Coupe glass

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