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Recipe Details
The Coal Miner
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Ingredients
1 1⁄2 oz
Laphroaig 10 Year Old
3⁄4 oz
Campari Bitter liqueur
1⁄2 oz
Amaro
1⁄4 oz
Monin Premium Honey Syrup
2 dash
Peychaud's Aromatic Bitters
Method
Glassware:
Serve in a Coupe glass
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