Blimey
Ingredients
- 5 fresh Blackberries
- 1 1⁄2 oz Tito's Vodka
- 5⁄6 oz Lime juice
- 2⁄3 oz Joseph Cartron Double Crème de Cassis de Bourgogne
- 1⁄6 oz Sugar syrup 'rich'
Method
Glassware:
Serve in a Double old-fashioned
Prepare:
- Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
- Prepare garnish of blackberry.
Method:
- MUDDLE blackberries in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into glass filled with crushed ice.
Garnish:
- Garnish with blackberry sat heroically atop crushed ice summit. (It survived the muddler to reach its peak.)
- Serve with a straw.
History:
Created in 2002 by yours truly in London, England.
Review:
This vodka-laced "Blackberry and lime(y) summer cooler is both fruity and (hopefully) aptly named.
