Recipe Details

Bikini bottom

Bikini bottom

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Ingredients

  • 1 1⁄6 oz 10+ year old blended rum
  • 1⁄2 oz BarSol Mosto Verde Italia Pisco
  • 1 oz Strawberry puree
  • 0.42 oz Lime juice

Method

Glassware:

Serve in a Martini glass

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