Recipe Details

Apple Mule

Apple Mule

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Ingredients

  • 1 oz Calvados / apple brandy / straight applejack
  • 1 2⁄3 oz Pineapple rum
  • 1 2⁄3 oz Fever-Tree Premium Ginger Beer
  • 1⁄6 oz Lemon juice

Method

Glassware:

Serve in a Highball (max 10oz/300ml)

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