Recipe Details

Spanish Espresso Daiquiri

Spanish Espresso Daiquiri

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Ingredients

  • 1 oz Light gold rum
  • 1 oz Licor 43 Original liqueur
  • 2 oz Espresso coffee
  • 0.01 oz Angostura Cocoa Bitters

Method

Glassware:

Serve in a Coupe glass

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