Bryan

Bryan

  • Robust
  • Slightly tart
Not rated yet

Ingredients

  • 1 oz Brancamenta
  • 1 oz WhistlePig 10yo Straight Rye Whisky
  • 1 oz Ferro China Baliva

Method

Glass:

Photographed in an UB Koto Old Fashioned 30cl

Method:

  1. Select and pre-chill a DOUBLE OLD-FASHIONED GLASS.
  2. POUR ingredients into frozen glass.
  3. Fill glass with ice and briefly stir.

History:

Created in January 2025 by yours truly.

Review:

Short for "Branca, Rye & Iron": this is a rustic shot turned digestivo. End your night with a Bryan; you won't regret it! (This recipe only works with a minty fernet, so if using another fernet, try adding a barspoon of crème de menthe).