Raspberry Mule
Ingredients
- 8 fresh Raspberries
- 2 oz Tito's Vodka
- 1 oz Lime juice
- 1⁄2 oz Sugar syrup 'rich'
- Top up with Fever-Tree Premium Ginger Beer
Method
Glassware:
Serve in a Collins glass
Prepare:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of lime wedge.
Method:
- MUDDLE raspberries in base of shaker.
- Add next 3 ingredients and SHAKE with ice.
- FINE STRAIN into ice-filled glass.
- TOP with ginger beer and briefly stir.
Garnish:
- Garnish with lime wedge and serve with a straw.
Review:
The fruity alternative to a Moscow Mule.
