Crème de Café

Crème de Café

  • Robust
  • Slightly sweet
Not rated yet

Ingredients

  • 3⁄4 oz Light gold rum
  • 1 oz Kahlúa Coffee Liqueur
  • 3⁄4 oz Sambuca
  • 1 2⁄3 oz Whipping cream

Method

Glassware:

Serve in an Old-fashioned glass

Method:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. SHAKE all ingredients with ice.
  3. STRAIN into ice-filled glass.

Nutrition:

One serving of Crème de Café contains 301 calories

Allergens:

Recipe contains the following allergens:

Review:

Coffee predominates over the creaminess with hints of aniseed and rum.