Wash House
Ingredients
- 4 fresh Basil leaves
- 2 oz Tito's Vodka
- 1⁄2 oz Lime juice
- 1⁄2 oz Sugar syrup 'rich'
Method
Glass:
Photographed in a LSA Olivia Champagne Saucer
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of basil leaf.
Method:
- Lightly MUDDLE basil (just to bruise) in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with basil leaf boat floated on cocktail.
History:
Adapted from a recipe by Neyah White at Nopa in San Francisco, California. The building that houses Nopa was once a laundry, hence the name.
Review:
Delicately herbal - simple but refreshing.
