Eastern Cocktail

Eastern Cocktail

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Ingredients

  • 2 oz Tito's Vodka
  • 1 1⁄2 oz Giffard Mirabelle de Lorraine
  • 1 oz Apple juice/apple cider

Method

Glassware:

Serve in a Martini glass

Method:

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of japanese ume plum .
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Nutrition:

One serving of Eastern Cocktail contains 254 calories

History:

Created in 2003 by Chris Langan, Barnomadics, Scotland.

Review:

Light, fragrant and fruity - distinctly oriental.