Palm Springs
Ingredients
- 4 fresh Mint leaves
- 1 oz Light gold rum
- 1 oz Passoã passion fruit liqueur
- 1⁄4 oz Lime juice
- 1 oz Apple juice/apple cider
- 2 oz Cranberry juice
Method
Glassware:
Serve in a Collins glass
Method:
- Select and pre-chill a COLLINS GLASS.
- Prepare garnish of apple slice & mint sprigs bouquet .
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass filled with crushed ice.
Review:
Mint-infused iced fruit water with a lick of rum.
