
Shack's Rose
Ingredients
- 1 oz Lime juice
- 2 oz Tanqueray No. Ten
- 1⁄2 oz De Kuyper Triple Sec
- 1⁄6 oz Rose water
- 1 drop Vanilla extract/essence
- 1 fresh Egg white
- 2⁄3 oz Giffard Sugar Cane Syrup
Method
Glassware:
Serve in a Goblet glass

Serve in a Goblet glass