THE PASSOA COOLER
Ingredients
- 5⁄6 oz Passoã passion fruit liqueur
- 5⁄6 oz Cognac
- 1⁄3 oz Lemon juice
- 5⁄6 oz Falernum syrup
- 1⁄2 oz Passion fruit and yuzu cordial
- 1 1⁄6 oz Three Cents Mandarin and Bergamot Soda
Method
Glassware:
Serve in a Collins glass
Serve in a Collins glass
