Quince & Pear Daiquiri
Ingredients
- 3⁄4 oz Light gold rum
- 3⁄4 oz Bacardi Carta Blanca Superior White Rum
- 3⁄4 oz Rothman & Winter Orchard Quince Liqueur
- 1⁄6 oz Poire William eau-de-vie
- 1⁄2 oz Lime juice
- 1⁄12 oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) optional
- 3 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glass:
Photographed in an Urban Bar 1910 Retro Coupette 15cl
Prepare:
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of pear wedge.
Method:
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish:
- Garnish with pear wedge on rim.
Nutrition:
One serving of Quince & Pear Daiquiri contains 171 calories
History:
Created by yours truly in September 2025.
Review:
Poire william eau de vie delicately influences this dual rum-based Daiquiri. If you prefer your Daiquiris on the tart side, and depending on your limes, then omit the sugar syrup.
