Velvet Orchard
Ingredients
- 1 1⁄2 oz Peachtree peach schnapps
- 1 1⁄2 oz Cream of coconut
- 2⁄3 oz Rhum Clément Blanc
- 1⁄12 oz Orange blossom water / Orange flower water
- 1 oz Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer
- 1⁄2 oz Lemon juice
Method
Glassware:
Serve in an Old-fashioned glass
Method:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.
Nutrition:
One serving of Velvet Orchard contains 365 calories
Allergens:
Recipe contains the following allergens:
History:
This cocktail is inspired by the soft, comforting qualities of a peach. It's almost like sipping a creamy cloud infused with everything a peach tree has to offer-its floral and fruity notes alike. Additionally, the use of agricole rhum enhances the drink's fresh, fruity character, while also paying homage to the craftsmanship of France's overseas territories, renowned for their distinctive rums.
