Martagny
Ingredients
- 2 oz Tanqueray London Dry Gin
- 1⁄2 oz Ginger syrup (equal parts ginger juice to caster sugar by weight
- 1⁄4 oz Honey syrup
- 3⁄4 oz Lime juice
- 0.01 oz Angostura Aromatic Bitters
Method
Glassware:
Serve in a Coupe glass
Serve in a Coupe glass