Recipe Details

Pink Wednesday's Gin Daisy

Pink Wednesday's Gin Daisy

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Ingredients

  • 2 oz Tanqueray London Dry Gin
  • 1 oz Lemon juice
  • Top up with Thomas Henry Soda Water
  • 1⁄4 oz Sugar syrup 'simple'
  • 1⁄2 oz Cranberry juice

Method

Glassware:

Serve in a Collins glass

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