Mai Tai - Smugglers Cove
Ingredients
- 2 oz Caribbean blended rum aged 6-10 years
- 1⁄2 oz Orange Curaçao liqueur
- 3⁄4 oz Lime juice
- 1⁄4 oz Demerara/Muscovado/brown sugar syrup
- 1⁄4 oz Monin Almond (Orgeat) Syrup
Method
Glassware:
Serve in a Double old-fashioned
