Chinotto Margorita
Ingredients
- 0.42 oz Italian red bitter liqueur
- 1 1⁄2 oz Patrón Silver blanco tequila
- 3⁄4 oz Lime juice
- 1⁄4 oz Agave syrup
- 1⁄24 oz Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Nick & Nora glass
