Recipe Details

Martinique Blush

Martinique Blush

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Ingredients

  • 1 3⁄4 oz Rhum J.M. Terroir Volcanique
  • 1⁄4 oz Lemon Hart 151 rum
  • 1⁄2 oz Passoã passion fruit liqueur
  • 1⁄2 oz Lime juice
  • 1 dash Orange Bitters by Angostura

Method

Glassware:

Serve in a Coupe glass

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