Summer in a Cup
Ingredients
- 12 fresh Basil leaves
- 2 oz Tanqueray London Dry Gin
- 1 oz Lime juice
- 1 oz Sugar syrup 'simple'
- 4 drop Saline solution (20g sea salt to 80g water) or merest pinch of s
Method
Glassware:
Serve in a Martini glass
Serve in a Martini glass
