Rémedy

Rémedy

  • Robust
  • Slightly tart
Not rated yet

Ingredients

  • 1 1⁄2 oz Cognac
  • 1⁄2 oz Lemon juice
  • 1⁄4 oz Honey syrup
  • 1⁄4 oz Monin Ginger Syrup

Method

Glass:

Photographed in an UB Koto Old Fashioned 30cl

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of lemon slice wheel..

Method:

  1. SHAKE all ingredients with ice.
  2. FINE STRAIN into chilled glass.

Garnish:

  1. Garnish with lemon slice wheel.

Nutrition:

One serving of Rémedy contains 140 calories

Review:

A honeyed brandy sour with ginger spice. That's the Rémedy. Now, what's the problem?